Ambra rice for Salads

Thanks to the hydrothermal treatment with high-temperature steam under pressure and subsequent fast drying, the grain becomes translucent and amber-colored, keeping vitamins, fiber and minerals. Parboiled rice also has short cooking times and does not overcook, perfect characteristics for quick preparation and for keeping them in the fridge. Ideal for salads, side dishes and oriental dishes. Now also available in Environmentally Friendly packaging, 100% recyclable and plastic free.