Vialone Nano

The pride and passion of the Po Valley, it is produced in the Lower Verona area where it is grown in areas irrigated with resurgence water.
The medium coarse grain, with a round and semi-long shape, the ability to absorb seasonings, and the tightness in cooking make it one of the most prized Italian rices. Extremely versatile but ideal for refined risottos.
The convenience of the five 1 kg packages.
The advantage of consuming rice that is always fresh, as if just harvested, and that retains its organoleptic characteristics.