Vialone Nano

The pride and passion of the Po Valley, it is produced in the lower area of Verona where it is grown in areas irrigated with spring water. The medium-sized grain with a round and medium-long shape, the ability to absorb seasonings, and its cooking resistance make it one of Italy’s most selected rices. It’s extremely versatile and suitable for refined risottos. The convenience of five 1 kg packages. The advantage of using rice that is always fresh, as if it had just been harvested and that preserves its organoleptic characteristics